Ode to a Crock Pot

Working the 9:00 to 5:00 grind.

No time to cook a meal. No money to buy one.

But I found that magic machine.

Cold, raw food goes in.

And eight hours later

Hot dinner on the table.

Easy BBQ Ribs

Ingredients:

1 package of ribs

Enouth BBQ sauce to cover

1.  Pour enough BBQ sauce to coat the bottom of the crock.

2.  Add ribs.

3.  Top ribs with more sauce, enough to mostly cover.

4.  Add 1/4c water.

5.  Rotate ribs in sauce to evenly coat.

6.  Put lid on crock.

7.  Set to low.

8.  Cook 6 to 8 hours until meat falls off bone.

Serve with choice of sides.  We like it with cole slaw, potatoes, steamed green beans, drunken apples, and/or a green salad.